
Happenings
We chatted with yoga and meditation teacher Federico Insabato ahead of the three-day retreat at Eremito about improving your genetics for overall health and longevity.

Destinations
In our Further Forecast trend report, we defined six megatrends that are transforming the way we travel. From Mexico to the Maldives, these properties are take such future-oriented paradigm shifts to heart.

Originals
“Our love for great wines isn’t just a personal thing, it’s a joy we want to share with everyone, friends and guests alike.”

Design
Meaning a passionate love of all living things, the movement is about integrally embracing plants, flowing water, biodiversity, natural materials, and plenty of sunlight into everyday spaces.

Food
We sat down with the rising Berlin culinary star to chat about where her career has taken her and what her idea of perfect happiness is.

Destinations
We asked the creative for seven of his personal favorite recommendations.

Conscious Future
While on holiday in Mexico City, juggling the loss of a job, a relationship, and a home, queer writer Claire Mouchemore surrenders to the feeling of instability.

Originals
“I want my guests to leave Boca de Agua feeling that they were in a place that allowed them to pause and breathe and write and read and connect to whatever is important in their life.”

Conscious Future
More than just a buzzword, the eco credentials of these destinations will have you hitting the slopes with a clean conscience.

Originals
Architect Barbara Elwardt has a passion for transforming existing structures into fresh-faced wonders. Designer Piotr Wisniewski uses the past to tell new, forward-looking stories.

Design
We spoke with Reinhard Wessling on shifting away from throw-away culture, democratic design, and how partying in Berlin can forever alter your life's path.

Design
The Polish artist talks about her journey as an artist and what it means to engage with natural materials today.

Originals
“We are from the Middle East, we are from Africa, we are from France. The mixture of these three cultures is what I wanted to give to the guests at La Maison Palmier.”