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Surrounded by trees and vegetation, El Patio is a perfect fusion of Mexican and French cuisine served in the hotel’s central outdoor space.
Designed around a geometric open-air atrium concept, the hotel takes an informal approach to luxury rather than opting for grandeur.
With incredible views of Parque España and Chapultepec Castle, the rooftop is a defining social space in Mexico City’s nightlife scene.
Location
Often compared to New York’s SoHo, Condesa is seen as one of Mexico City’s trendier areas. Characterized by timeworn colonial architecture, cosmo-cool drinking spots, and green parks dotted with stylish young Mexicans and internationals, the neighborhood is forever changing: vibrant, fresh, and capturing the city’s allure.
Originals
Carlos Couturier & Moisés Micha
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Architecture Javier Sánchez
Everything revolves around the central patio where rows of white shutters create geometric patterns across three floors leading to open sky. The room walkways face this central area where guests play a game of visual hide and seek by passing along the many shutters.
Interior design India Mahdavi
“Here,” Mahdavi explains, “I wanted to introduce the feel of Europe to Mexicans and the feel of Mexico to foreigners in a way that can grow in synergy with the neighborhood—a place that is much more than just a hotel.”
The Originals Carlos Couturier & Moisés Micha
El Patio and the terrace Local and worldly
El Patio serves experimental French-Mexican fusion cuisine, while on the inviting terrace you will enjoy Chef Keisuke Harada’s diverse representation of Japanese dishes with light Mexican touches.
Wellness Downtime
A global, city-by-city guide to the must-see art exhibitions, biennials, and museum shows worth planning a trip around.
Part one of our journey through the mythic beach towns of Mexico’s Pacific coast, exploring the culinary, cultural, and hospitality scenes that are transforming the region.
For Carlos Couturier and Moisés Micha, going from citrus farming and investment banking to owning a growing portfolio of boutique hotels in New York, Mexico, and Chicago, means always being motivated, experimental, and business-savvy.
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