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Interior design Smponia Konstantina
After many years of erosion from the wind and sea, a complete internal refurbishment was needed. A mostly beige, black, and gray color scheme creates a pared-back atmosphere, where one can find contemporary details such as Villeroy & Boch sanitary fixtures and kitchenware, marble lamps and finishings, electric curtains, and soundproof rooms with stone benches and cabinetry. A stunning example of the deceptive simplicity of minimalist design.
Architecture Smponia Konstantina
With just 20 suites on offer, the hotel presents guests with airy, bright interior spaces, many of which overlook the picturesque sea. The building’s industrial character was preserved —particularly the facade, roof tiles, floors, and ceilings. Natural materials like concrete, glass, marble, and wood, along with a mostly monochrome color palette, combine for a clean and minimalist look.
Well-being Unending relaxation
Boasting enormous windows with sea views that fill the room with natural light, The Tanneries Spa presents a multisensory experience. Work on your fitness using the custom-designed wooden gym equipment, swim laps in the heated indoor pool, and book a relaxing massage, scrub, and treatment to follow.
Food & Drinks Elevating traditional flavors
Executive Chef Nikos Mylonakis, a well-known figure in the Cretan gastronomy scene, honors tradition at Periplous Seaside Restaurant, while pursuing freshness, modernity, and excitement. From an ice-cold day-time beverage at brunch to a romantic sunset aperitivo, the restaurant has you covered.
Nature Sea, mountain, and fresh air
Cretan natural landscapes offer a tapestry of memorable outdoor activities, with dazzling scenery and some of Europe’s best hikes— especially for beginners. Explore dreamy small villages, beaches fringed with rare palms, and charming historic sites, before heading back to the lively Old Town for an atmospheric dinner and drinks.
Sustainability Keeping an eye on our Conscious Hotel Principles
The hotel is set inside four 19th-century tanneries that were preserved as much as possible. When additional stones were needed during construction, the team sourced recovered stones from deconstructed buildings in the neighborhood.
The hotel avoids heavily packaged products and produce. 30% of food waste goes towards feeding the chickens. Waste is separated by the restaurant and housekeeping and is recycled at the end of each day.
The Tanneries uses water-saving taps and a high-efficiency dishwasher and washing machine. Filtered tap water is available for guests to refill their bottles. There are no green spaces or flowers that require water.
LED lighting is throughout the hotel. A heat recovery system is used in the air conditioning to heat the water in the boilers. Ventilation engines in the bathrooms are set to timers and turn off during the night.
The overall concept is “nativeness.” The fish served in the restaurant comes exclusively from the local waters around Chania. Local meat, wine, and other ingredients are also served. Local amenities are offered in the guest rooms.
The Tanneries offers guided tours of neighborhood highlights and interactions with local tanners and other artisans. The sommelier connects guests with the local wineries in the Chania region.
The activity program includes sustainable outdoor activities like yoga, horse riding, sailing, canoeing, and stand-up paddleboarding.
The hotel works with local companies that use electric vans and cars and offers guests traveling in the same direction the opportunity to share a vehicle. The hotel has accessible rooms and meets accessibility requirements.
The Tanneries Hotel & Spa
Vivilaki 19, Chania
Crete 731 33
Greece
Temperature today
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