Be treated to local specialties and enjoy tailor-made tours, gain access to exclusive hot spots, or be guided through the city by one of our Originals themselves, gaining an insight into the lives of these creative spirits.
Creating a hotel that both defines a city and represents a nation is a daunting task. But it's one that Nairobi’s Shamim Ehsani and his family pulled off to masterful effect.
Environmentalist and philanthropist Petter A. Stordalen is not only preserving the environment, he’s reshaping it with an island hotel that’s setting a new standard for sustainability, art, and architecture.
Just an hour away from Salzburg, Sepp and Martina Kröll have transformed a 14th-century family estate into a modern retreat that exudes organic warmth and comfort.
In addition to rehabilitating Münster’s historic Germania Brewery, architect Andreas Deilmann introduced a brand-new, modern wing to the otherwise brick-and-stone complex, transforming the entire area into a vibrant destination for travellers and locals alike.
By marrying rustic charm with an international sense of styling, Uschi Schelle-Müller and her Hotel Kitzhof Mountain Design Resort celebrate the timeless grace of the Tyrolean way of life.
The newest property from the vanguard 25hours Hotel Company, the industrial-chic 25hours Hotel Zürich West, in the Swiss city's exciting, arts-filled fifth district, places the local environment at the core of its colorful design concept.
The clean lines, bold geometric spaces, and evocative art collection of Domaine des Andéols make it a standout in the bucolic Provence region.
Des Gunewardena and David Loewi made their name crafting London's dining renaissance. Now with South Place, their first hotel, they are forging a new revival and following a lifelong calling.
Classic meets contemporary at visionary Israeli hotelier Georgi Akirov’s Conservatorium.
Pau Guardans, owner of Grand Hotel Central, seeks to connect guests with the rich local culture at their doorstep, from the artisans of the vibrant El Born neighborhood to the market-sourced cuisine prepared on site by renowned chef Ramon Freixa.
Combining a sense of artistic whimsy with cutting-edge design, Loh Lik Peng’s Wanderlust in Singapore’s Little India was created with adventurous travelers in mind.
Under the audacious eye of Marianna Serandrei, Ca’ Pisani has become both an international art hub and the initiator of a new Venetian élan—ancient repubblica reinvented as cultural oasis.
With his groundbreaking C-Hotel & Spa, Andrea Colzani is bringing a bold new sensibility and style to the Lake Como region.